Thursday, January 29, 2009

Wednesday Nights

Every Wednesday evening we host a Small Group Bible Study at our house. We so enjoy the people that are in our group. The people have changed a lot over the years, but no matter who is involved, it's an awesome group of people who gather weekly to pray together and to study God's word together and to learn from each other. My husband is a great leader and comes up with thoughtful questions every week.

Before we get to the heavy stuff we always enjoy a dessert and coffee and fellowship together. Okay, I never drink the coffee (yuck) so I make iced tea for myself. (Yes, I make it year round.)

I thought it would be fun to post the recipe and pictures of the desserts that I make. I really enjoy baking and finding new things to make.

So of course the first thing I make after I decide to post about this is the easiest thing ever.

Andes Mints Brownies

1 package of brownies (enough for 9x13 pan)
1 bag of Andes Chocolate Mint Baking Chips

Follow the directions on the box for the brownies and bake accordingly.

When brownies are done, remove from oven and pour the bag of yumminess on the hot brownies in an even layer.

Let sit for 2-3 minutes and the spread the chocolate mint goodness over the brownies.
Ooo, the smell.
Cool completely. Cut, serve and enjoy!




1 comment:

Jenny - AKA - frogmama said...

Yuuuuummmmmm!!!! -- I'm saying that for my husband. He LOVES the mint/chocolate combo. I may have to make it as his birthday cake - he turns 7 1/4 at the end of February!